(910) 394-4103

5446 Reilly Road, Bldg. 289, Pope Army Airfield, NC

Let Me Cater To You


We Speak Life Through Food

At Let Me Cater To You, we have built a great reputation for quality food with a diverse menu, awesome presentation, excellent service, and professional staff, all striving to orchestrate your perfect event - from a casual company picnic to an elegant wedding reception. Please explore our site to see what we can do to assist you.

Catering Information

Pre-Packaged Catering Options

~ 25 person minimum ~

Fruit & Breakfast Pastries

$9.99 per person

An assortment of Muffins, Danish, Cinnamon Rolls, Pastries and Bagels with Whipped Cream Cheese, Butter, Raspberry Jam, Chilled Fresh Melon, Strawberries, Pineapple, and Assorted Fruit Juices

All American Breakfast 

$11.99 per person

Scrambled Eggs, Biscuits, Sausage Links, Ham or Bacon, Fresh Fruit, Buttered Grits, and a Variety of Breakfast Breads

Traditional Boxed Lunches

$10.99 per person

Choice of Roast Beef, Ham, Turkey, and cheese, served with tomato and lettuce piled high on a Fresh sub roll, choice of Salad, Potato chips and choice of Cookie.

Grilled Chicken Breast Box

$9.99 per person

Grilled Chicken Breast with lettuce, tomatoes, cheese on a wheat roll served with tomato and lettuce on a sub roll, with choice of Salad, Potato chips, and cookie.

Wraps, Wraps, Wraps Box

$10.99 per person

Choice of Deli Meat, Cheese, Lettuce, and Tomato on your choice of a Tortilla Wrap/ a Sun-Dried Tomato Wrap/or a Spinach Wrap with Cajun mayo.  Served with your choice of potato salad or pasta salad, fresh fruit cup, and a baked cookie.

Desserts

$50.00 each

Chocolate Cake, Butter Pecan, Lemon Cake, Red Velvet Cake

Strawberry Shortcake - $30 • Cheesecake - $25 • Sweet Potato Pie - $15 • Apple Pie $15

Lunch & Dinner Buffets 

One Entree $15.99 per person • Two Entrees $18.99 per person

*Minimum 50 Guest

Lunch and dinner buffets include Iced Tea, Water, and Honey Butter Yeast Rolls.  The package also includes disposable Clear Hard Plastic Plates, Reflections Flatware, Napkins, Chafer Dishes, and Serving Utensils.

China Service is available for an additional charge of $7.99 per person. 


Price does not include 8% sales tax 

and 18% service charge for Set-up, Break-down, Clean-up.


Choice of 

(1) Salad


Caesar Salad w/ Tomatoes & Croutons


Classic Garden Salad w/ Ranch & Italian Dressings


Spinach & Mandarin Orange Salad w/ Raspberry Vinaigrette



Choice of (2) Vegetables


Chef Cut Vegetables


Seasoned Green Beans


Glazed Baby Carrots


Buttered Sweet Corn


Peas with Mushrooms


Steamed Broccoli


Choice of Entrees


Herb Baked Chicken


Sliced Roast Beef w/ Gravy


Spinach & Cheese Ravioli w/ Grilled Chicken Breast in Creamy Butter Sauce


Broiled Cajun Catfish


Pit Honey Ham


Chicken Marsala


Sliced Turkey Breast


Peppercorn Pork Loin


BBQ Chicken


Grilled Chicken Breast


Chicken Alfredo

Choice of (1) Starch


Garlic Red-Skin Potatoes


Rice Pilaf


Macaroni & Cheese


Rice & Gravy


Garlic Mashed Potatoes


Potatoes Au Gratin


Yellow Rice




Vegetarian Meals


Pasta Primavera


Vegetable Au Gratin


Vegetarian Lasagna


Plated Dinners

~ Minimum 50 Guest


Clear Disposable Plates, Reflections Flatware, Clear Cups, Napkins, Chafer Dishes as well as Serving Utensils are included in Price.

China Service is available for an additional charge of $7.99 pp. 


Price does not include 8% sales tax

and 23% service charge for Set-up, Break-down, Clean-up


Your Service Fee includes service staff; However additional Staff starts at 25.00 per Assistant/ per hour with a 4 Hour Minimum when needed for a Plated Dinner.



Prices listed are per person

Choose from our list or create your own menu


Marinated Chicken Breast & Crab Imperial .............................. $24.99

Filet Mignon w/ Mushroom Demi Glace ................................... $31.99

Grilled Pork Steaks & Peach Cognac Cream Sauce ................... $23.99

Fresh Atlantic Salmon w/ Dill-Cucumber Chutney .................. $25.99

Jumbo Lump Crabcakes w Lemon & Chive Beurre Blanc ........ $26.99

Apricot Glazed Cornish Hens .................................................... $23.99

Roast Prime Rib w/ Tiger Au Jus .............................................. $28.99


Dessert

Your Choice of Sweet Potato Pie, Cream Brulee, 

or Strawberry Cheesecake


Seated dinners are served with Green Bean Almondine,

Fingerling Roast Potatoes w Herbs & Olive Oil.House Salad

or Caesar Salad and Artisan Rolls & Butter.

Personal Chef / Private Dining Options

Menu A ~ $179.00 Per Couple

Marinated Grilled Cornish Hen, in a Pecan Bourbon Sauce, Accompanied by Country Style Green Beans, and Garlic Mashed Potatoes  Dessert:  Bananas Fosters Split/ Chef prepares right in front of your eyes Sliced Bananas caramelized in a warm infused sauce served over Vanilla Ice Cream

Menu B ~ $189.00 Per Couple  

NY Strip Steak with Garlic Peppercorn Demi-Glace, Steamed Seasonal Vegetables, Roasted Red Skin Potatoes.  Dessert:  Cheesecake Garnished with Fresh Berries, mint and Whipped Topping

Menu C ~ $199.00 Per Couple

 Herb Encrusted Rack of Lamb served with a Red onion and Dried Cranberry Chutney, Grilled Asparagus, and Roasted Fingerling Potatoes

Menu D ~ $169.00 Per Couple

Maryland Style Crab Cakes W/ Spicy Remoulade, Sauteed Vegetables, Whipped Sweet Potatoes Dessert:  Crème Brulee w/ fresh berries and Mint